Easy Oven Roasted Potatoes

03 Feb
Easy Oven Roasted Potatoes

Tonight for dinner, I made Crockpot BBQ Chicken and had fun looking for sides to go with it.  I decided to make Easy Oven Roasted Potatoes and they were delicious! 




Easy Oven Roasted Potatoes

2 large potatoes, scrubbed
3 Tbsp olive oil
1 Tbsp Italian Seasoning
1 tsp salt
4 Tbsp Parmesan cheese (I didn’t measure it out, just sprinkled it on)

Slice potatoes into very thin slices (1/4 inch).  Mix olive oil, Italian seasoning, and salt in a large ziploc bag and add potatoes. Toss potatoes well to coat.  Place in a single layer on a baking sheet lined with foil.

Bake at 450 for 15 -20 minutes, until lightly brown.  Top with Parmesan cheese and bake an additional 5 minutes.

These were so delicious.  It can be difficult to slice these so thin, so some of mine were a little thicker and stayed soft, but were still delicious!!  Even Cheyenne loved them and ate several. 

Check out the Cheddar Biscuits I made to go along with these.  They taste just like Red Lobster’s Cheddar Bay Biscuits!!

Let me know if you get a chance to make this and how you like it!  I love comments!

Happy Cooking,


Leave a comment

Posted by on February 3, 2012 in Quick & Easy, Sides


Tags: , ,

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: